Introducing: Real Food and Gluten Free Ryan Gosling
We’ve been enjoying the “Hey girl.” meme for quite a while. Ryan is just so dreamy when he talks library cards, feminism, homebirth, and homeschooling to us. But something was missing. Say hello to...
View ArticleJoy’s Celiac Test Results
Last week I finally got my long-awaited celiac test results. Those results were hard-won. After a year gluten-free, I had undergone a gluten challenge, in which I tried to eat 20 grams of gluten every...
View ArticleTop 10 Reasons to Eat Grains
Lately people in the GAPS/Paleo/Real Food/WAPF world have been buzzing about how nearly everyone should eat grains. They say that once you “heal and seal” your gut, “properly prepared” grains will be...
View ArticleAndrew of Gluten Free Recipes for Celiacs Interviewed Me!
This week I did something I’ve never done before – I was interviewed! Andrew Cordova of the Gluten-Free Recipes for Celiacs Facebook page and I met after I posted some recipes on his page. He was...
View ArticleWheat Belly Book Review
It seems like all of a sudden everyone was asking me if I’d read Wheat Belly: Lose the Wheat, Lose the Weight, and Find Your Path Back to Health, with a knowing wink or rolled eyes. Wheat BellySo I put...
View ArticleAudio: Starlene Interviewed Me About GAPS!
StarleneStarlene of GAPS Diet Journey has an ongoing blog talk radio show where she interviews people who have been doing the GAPS diet for at least six months. She’s even interviewed Dr. Natasha...
View ArticleWhat Does Gluten-Free Certification Mean, Anyway?
Joy with some home-canned goodnessOn Tuesday night I attended the National Gluten Free Business Forum meeting. Cynthia, the executive director of the Gluten Intolerance Group of North America spoke!...
View ArticleMy First Giveaway! Gluten-Free, Casein-Free Traditional Foods eCourse
Today I’m launching my first ever giveaway, and it’s a great one for folks who want to go gluten and casein free! This $140 Gluten-Free, Dairy-Free, Traditional Foods eCourse from Cooking Traditional...
View ArticleGiveaway: GlutenTox Test Kit!
a Rafflecopter giveaway Unpacking the 2 test kit, which contains everything you need. If you’ve been reading a while you know by now how important it is to stay away from gluten, especially if you...
View ArticleSmall Intestine Bacterial Overgrowth
Last April Dr. Allison Siebecker of http://siboinfo.com/ spoke to our local GIG (Gluten Intolerance Group) chapter, and I planned to write it up that week. Here we are, nearly a year later, and I still...
View ArticleIntroducing: Real Food and Gluten Free Ryan Gosling
We’ve been enjoying the “Hey girl.” meme for quite a while. Ryan is just so dreamy when he talks library cards, feminism, homebirth, and homeschooling to us. But something was missing. Say hello to...
View ArticleJoy’s Celiac Test Results
Last week I finally got my long-awaited celiac test results. Those results were hard-won. After a year gluten-free, I had undergone a gluten challenge, in which I tried to eat 20 grams of gluten every...
View ArticleTop 10 Reasons to Eat Grains
Lately people in the GAPS/Paleo/Real Food/WAPF world have been buzzing about how nearly everyone should eat grains. They say that once you “heal and seal” your gut, “properly prepared” grains will be...
View ArticleAndrew of Gluten Free Recipes for Celiacs Interviewed Me!
This week I did something I’ve never done before – I was interviewed! Andrew Cordova of the Gluten-Free Recipes for Celiacs Facebook page and I met after I posted some recipes on his page. He was...
View ArticleWheat Belly Book Review
It seems like all of a sudden everyone was asking me if I’d read Wheat Belly: Lose the Wheat, Lose the Weight, and Find Your Path Back to Health, with a knowing wink or rolled eyes. Wheat BellySo I put...
View ArticleAudio: Starlene Interviewed Me About GAPS!
StarleneStarlene of GAPS Diet Journey has an ongoing blog talk radio show where she interviews people who have been doing the GAPS diet for at least six months. She’s even interviewed Dr. Natasha...
View ArticleWhat Does Gluten-Free Certification Mean, Anyway?
Joy with some home-canned goodnessOn Tuesday night I attended the National Gluten Free Business Forum meeting. Cynthia, the executive director of the Gluten Intolerance Group of North America spoke!...
View ArticleMy First Giveaway! Gluten-Free, Casein-Free Traditional Foods eCourse
Today I’m launching my first ever giveaway, and it’s a great one for folks who want to go gluten and casein free! This $140 Gluten-Free, Dairy-Free, Traditional Foods eCourse from Cooking Traditional...
View ArticleGiveaway: GlutenTox Test Kit!
Unpacking the 2 test kit, which contains everything you need. If you’ve been reading a while you know by now how important it is to stay away from gluten, especially if you have celiac disease! There...
View ArticleSmall Intestine Bacterial Overgrowth
Last April Dr. Allison Siebecker of http://siboinfo.com/ spoke to our local GIG (Gluten Intolerance Group) chapter, and I planned to write it up that week. Here we are, nearly a year later, and I still...
View Article
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